About NSSA
The Nutrition Society of South Africa (NSSA) is a professional organisation dedicated to advancing the scientific study and application of nutrition in South Africa. The Society brings together researchers, academics, health professionals, and students to promote evidence-based nutrition knowledge and practice.
NSSA plays a key role in fostering collaboration, supporting capacity development, and facilitating the dissemination of nutrition research through conferences, workshops, and academic engagement. The Society is also committed to strengthening the link between science, policy, and practice to address the country’s pressing nutrition and public health challenges.
Through its activities, NSSA contributes to building a robust and responsive nutrition community that supports improved health outcomes and sustainable food systems in South Africa and the broader African region.
